CHEESY GARLIC BREAD
- 1 French loaf
- 2 cups grated mozzarella cheese
- 1 cup seeded and chopped tomatoes
- 1 cup chopped onions
- 1 red capsicum chopped
- 1 green capsicum chopped
- 1 tsp chilli flakes
- 6 cloves of garlic crushed
- 2 tbsp unsalted butter
- Salt and pepper for seasoning
- 1 tsp oregano
- In a pan melt the butter.
- To this add the garlic, remove from flame immediately and do not let garlics to brown.
- If garlics start to fry then remove from butter.
- Cut the French loaf into 1” thick oblong shapes.
- Dip each piece of loaf into the garlic infused butter and fry till light brown in a griddle or a pre heated oven.
- In another pan pour some oil and sauté the onions capsicums and tomatoes till onion starts to get transparent.
- Season according to taste.Sprinkle the oregano and chillie flakes .
- Top each bread piece with a spoonful of mixture and sprinkle a handful of cheese.
- Microwave on high for 50 seconds to 1 minute or bake in a pre heated oven till cheese starts to melt.
- Serve with ketchup or some meat dish.